Bowl of crunchy chilli honey lamb stir-fry with shredded carrots and broccoli served over steamed white rice.

Spice Up Dinner: Easy 15-Minute Crunchy Chilli Honey Lamb Stir-Fry

Joanne Robertson

Looking for a quick weeknight dinner idea that delivers a massive punch of flavour with minimal effort? We've got you covered!

At Krisp N Krunch, we are officially obsessed with turning basic pantry staples and fresh veggies into restaurant-quality meals in under 15 minutes. The secret hero behind this recipe? Ugly Food & Co Crunchy Chilli Honey — gluten-free, dairy-free, and nut-free.

Browse our full Pantry Essentials Range for more flavour-packed inspiration.

Grab your wok or frying pan, and let's get cooking!

15-Minute Crunchy Chilli Honey Stir-Fry Recipe

  • Prep: 5 mins
  • Cook: 10 mins
  • Servings: 3–4
  • Dietary: Gluten-Free, Dairy-Free, Nut-Free

Ingredients

  • 1 tbsp Peanut Cooking Oil (tip: swap for sesame oil)
  • 1 Onion, chopped (tip: frozen onion works great)
  • 1 cup Spinach, finely chopped (tip: frozen spinach is fine)
  • 2 cloves crushed Garlic (tip: jarred minced garlic is a great shortcut)
  • 1 tsp Fresh Ginger, finely grated (optional)
  • 4 x 350g Lamb Steaks, thinly sliced (tip: swap for beef mince, chicken, or tofu)
  • 2 cups Veggies, finely chopped or grated (tip: grated carrot, zucchini, or broccoli)
  • ¼ Jar Ugly Food & Co Crunchy Chilli Honey
  • 1–2 tbsp Dark Soy Sauce (tip: use Tamari for strict gluten-free)
  • To Serve: Fluffy steamed rice or stir-fry noodles

Step-by-Step Instructions

  1. Build the Flavour Base — Heat oil in a wok or large frying pan over high heat. Add onion, spinach, and garlic. Fry for 1–2 minutes until fragrant.
  2. Brown the Protein — Add the thinly sliced lamb steaks and cook until browned all over.
  3. Toss in the Veggies — Add your grated or chopped veggies and toss continuously for 2 minutes.
  4. Bring on the Sweet Heat — Stir through ¼ jar of Crunchy Chilli Honey. Tip: adjust the chilli seeds to your heat tolerance.
  5. Balance with Umami — Add dark soy sauce and stir until everything is glossy and well coated.
  6. Serve & Enjoy — Toss through noodles or serve over fluffy steamed rice. Enjoy immediately!

Want to see how good this looks straight from the pan? Check out our Instagram reel for a peek at the sizzling stir-fry and the finished dish! 

Want a Smokey Twist? Try This Alternative Stir-Fry Variation!

Love a Mexican-Asian fusion vibe? Swap out a few ingredients for a smokey, bold alternative.

Smokey Chipotle Chicken & Veggie Stir-Fry

Follow the same method above with these swaps:

  • Protein Swap: Use diced chicken thigh or tenderloin instead of lamb
  • The Hero Condiment: Replace Crunchy Chilli Honey with Drunken Sailor Smokey Chipotle Honey
  • Veggie Combo: Try red capsicum, sweet corn, and snap peas
  • How to Cook: Sauté the chicken and veggies as above, then add the honey in the final minute for a gorgeous glaze
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